Quinoa Pilaf with Herbs and Lemon

Dan Souza
By Dan Souza ･ Appears in Cook's Illustrated January/February 2014, America's Test Kitchen TV

Could we turn this superfood into a dish we’d really want to eat?

A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook

SERVES 4 to 6

TIME 50 minutes

The How Can It Be Gluten-Free CookbookA cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook

Why This Recipe Works

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