Confident Holiday Cooking Ahead

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Pasta Cacio e Uova (Pasta with Cheese and Eggs)
Pasta Cacio e Uova (Pasta with Cheese and Eggs)
In cacio e uova, a touch of heat transforms simple ingredients into the silkiest…
Published: November 2021
Dulce de Leche
Dulce de Leche
Coax sweetened milk into Latin America’s creamy, butterscotch-y jam—hands-free. 
Published: November 2021
Kanelbullar (Swedish Cinnamon Buns)
Kanelbullar (Swedish Cinnamon Buns)
The sugar-and-spice delights known as kanelbullar feature a rich dough that's pe…
Published: November 2021
Air-Fried Brussels Sprouts
Air-Fried Brussels Sprouts
Fried brussels sprouts have become a menu staple—and for good reason.
Published: January 2020
Air-Fried Pistachio-Crusted Salmon
Air-Fried Pistachio-Crusted Salmon
This compact appliance is renowned for browning and crisping food. But with a fe…
Published: November 2021
Air-Fryer Kale, Red Pepper, and Goat Cheese Frittata
Air-Fryer Kale, Red Pepper, and Goat Cheese Frittata
This compact appliance is renowned for browning and crisping food. But with a fe…
Published: November 2021
Roast Chicken with Bulgur, Peas, and Mint
Roast Chicken with Bulgur, Peas, and Mint
We nailed the roasting time and oven temperature for a golden, juicy bird and di…
Published: November 2021
Roast Chicken with Couscous, Roasted Red Peppers, and Basil
Roast Chicken with Couscous, Roasted Red Peppers, and Basil
We nailed the roasting time and oven temperature for a golden, juicy bird and di…
Published: November 2021
Dukkah
Dukkah
The combination of toasted spices, nuts, and seeds makes for a fragrant and crun…
Published: November 2021
Pan-Seared Thick-Cut, Bone-In Pork Chops for Two
Pan-Seared Thick-Cut, Bone-In Pork Chops for Two
With a cold pan and the right cut, you’ll attain juicy, tender chops in minutes—…
Published: November 2021
Lao Hu Cai (Tiger Salad)
Lao Hu Cai (Tiger Salad)
Celery’s many forms and parts take turns playing the lead in these recipes, unde…
Published: November 2021
Multicooker Dulce de Leche
Multicooker Dulce de Leche
Coax sweetened milk into Latin America’s creamy, butterscotch-y jam—hands-free. 
Published: November 2021
Creamy Apple-Mustard Sauce
Creamy Apple-Mustard Sauce
This easy, elegant sauce is the perfect accompaniment to cuts of pork.
Published: November 2021
Roasted Celery Root with Chimichurri
Roasted Celery Root with Chimichurri
An innovative but easy two-step oven- and pan-roasting method creates a rustic, …
Published: November 2021
Alfajores de Maicena (Buttery Cornstarch Cookies Filled with Dulce de Leche)
Alfajores de Maicena (Buttery Cornstarch Cookies Filled with Dulce de Leche)
In the iconic version of this Latin American treat, shortbread-like cookies marr…
Published: November 2021
Maple Agrodolce
Maple Agrodolce
This easy, elegant sauce is the perfect accompaniment to cuts of pork.
Published: November 2021
Chicken Teriyaki
Chicken Teriyaki
The sweet, salty, umami-packed dish that’s ubiquitous in the United States is no…
Published: September 2021
Multicooker Abgoosht
Multicooker Abgoosht
The laid-back, convivial meal known as abgoosht features a lightly spiced mash o…
Published: September 2021
Vegan Chocolate Mousse
Vegan Chocolate Mousse
Dairy and eggs are the cornerstones of conventional chocolate mousse. Leaving th…
Published: September 2021
Sweet Chili Sauce
Sweet Chili Sauce
This sweet and spicy condiment is popular across Southeast Asia.
Published: September 2021
Dark Chocolate–Peanut Butter Fudge Sauce
Dark Chocolate–Peanut Butter Fudge Sauce
We wanted a pourable, easily reheated sauce with a dark chocolate soul.
Published: July 2018
Hot Chocolate Mix
Hot Chocolate Mix
Hot chocolate mixes often disappoint. We wanted a thick, chocolaty, indulgent dr…
Published: November 2014
Brigadeiros
Brigadeiros
It was a bright, glossy photo that first brought brigadeiros—the gooey, chocolat…
Published: October 2017
Spicy Caramel Popcorn
Spicy Caramel Popcorn
Whether you've been burned by caramel in the past or have questions to sort out …
Published: March 2018
Chicken Teriyaki for Two
Chicken Teriyaki for Two
The sweet, salty, umami-packed dish that’s ubiquitous in the United States is no…
Published: September 2021
Jellied Cranberry Sauce with Juniper, Bay, Shallots, and Pepper
Jellied Cranberry Sauce with Juniper, Bay, Shallots, and Pepper
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Jellied Cranberry Sauce with Ancho Chile
Jellied Cranberry Sauce with Ancho Chile
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Jellied Cranberry Sauce with Lemon and Rosemary
Jellied Cranberry Sauce with Lemon and Rosemary
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Jellied Cranberry Sauce
Jellied Cranberry Sauce
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Roasted Oysters on the Half Shell with Mustard Butter
Roasted Oysters on the Half Shell with Mustard Butter
Oysters are diverse, sustainable, increasingly accessible, and festive—and prepa…
Published: September 2021
Whipped Coconut Cream
Whipped Coconut Cream
The solid top layer from a can of coconut milk easily whips into velvety billows…
Published: September 2021
Jellied Cranberry Sauce with Rose Water
Jellied Cranberry Sauce with Rose Water
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Jellied Cranberry Sauce with Orange and Cardamom
Jellied Cranberry Sauce with Orange and Cardamom
Give thanks for customizable flavors and forms—and a touch of nostalgia.
Published: September 2021
Leeks Vinaigrette
Leeks Vinaigrette
This sweet, tender allium plays the lead in a classic French preparation.
Published: September 2021
Tartiflette (French Potato and Cheese Gratin)
Tartiflette (French Potato and Cheese Gratin)
A defining taste of Haute-Savoie, tartiflette showcases a creamy regional cheese…
Published: September 2021
Lime-and-Soy-Marinated Scallions
Lime-and-Soy-Marinated Scallions
Marinating scallions in a mixture of soy sauce, lime juice, and sugar made for a…
Published: September 2021