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Precision Cooking

Sous Vide Halibut Fillets with Lemon Browned Butter

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Precision Cooking

Sous Vide Halibut Fillets with Lemon Browned Butter

Cooking halibut sous vide allowed us to guarantee a perfectly cooked piece of fish, one that was moist and tender without the need for stovetop babysitting.
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Equipment Review

Sous vide machines are cheaper and smarter than ever before

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Buying Guide

Top Tools for a Better Breakfast

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How To

How to Substitute Dairy Products

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How To

How to Substitute Dairy Products

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Watch Every Step

Thick-Cut Oven Fries

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See the Testing

13x9 Baking Pans

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Kitchen Tips

Tips for Zesting Citrus

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