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Fast and Fresh

Individual Fresh Berry Gratins

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Fast and Fresh

Individual Fresh Berry Gratins

Baking a mixture of fresh berries and a frothy custard-like zabaglione into a gratin should yield firm but juicy fruit, a creamy topping, and a crisp crust—if the heat doesn’t ruin the plan.
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Equipment Review

Convenient way to keep your salt clean and close-at-hand

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Taste Test

Think vanilla is plain? Our winner may change your mind

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Science

How Slicing Impacts Onions

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Science

How Slicing Impacts Onions

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Watch Every Step

Grilled Cauliflower

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See the Testing

Knife Sharpeners

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Kitchen Tips

Melting Chocolate in the Microwave

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