Charcoal-Grilled Stuffed Chicken Breasts with Prosciutto and Fontina
Taking a stuffed chicken breast recipe and adding the smoky flavor of the grill sounds like a good idea—if you can get past the leathery exterior and oozing, flammable filling.
A cookbook recipe exclusively for All-Access members from Master of the Grill
A cookbook recipe exclusively for All-Access members from Master of the Grill