Sous Vide Butter-Basted Thick-Cut Rib-Eye Steaks
A beautifully cooked rib-eye steak is a culinary showstopper. With the help of sous vide, preparing steakhouse-quality steaks at home is a sure bet.
A cookbook recipe exclusively for All-Access members from Sous Vide for Everybody
A cookbook recipe exclusively for All-Access members from Sous Vide for Everybody