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Recipes

Sautéed Mushrooms with Red Wine and Rosemary

Want savory, meaty-textured, deeply browned mushrooms without a lot of work, time, or even oil? Start by adding water.

Roasted Mushrooms with Harissa and Mint

Recipes

Roasted Mushrooms with Harissa and Mint

Could a single addition produce both deep roasted flavor and even seasoning?

Recipes

Meatless “Meat” Sauce with Chickpeas and Mushrooms

We wanted it quick. We wanted it easy. Most of all, we wanted it to be as hearty and satisfying as a meaty red sauce.

Mushroom Lasagna

Recipes

Wild Mushroom Lasagna

High-quality mushrooms and homemade pasta practically guarantee great mushroom lasagna—if you've got money to spend. But what if you have to rely on supermarket staples?

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