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Maple Syrup


Maple Syrup

Maple syrup continues to be produced on small farms in the same low-tech way that it has been for centuries. But that's not the whole story.


It’s early March, and a team of our editors is driving along a winding dirt road in Vermont to visit a sugar shack tucked against a mountain covered with thousands of maples. At first glance, the passing forest scape is a canvas of barren trees and snowy fields, but a closer look brings into focus a web of silver taps and clear plastic tubing weaving among the trees—the sign that it’s sugaring season. We’ve timed our ...

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Olive Hands on Deck

It’s a packed house in the test kitchen library as our team of tasters tackles an array of unlabeled samples of extra-virgin olive oils.

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