Shrimp and White Beans

Name: Shrimp and White Beans
Ingredients: 1 pound, medium shrimp (40 to 50 per pound), peeled and deveined, if desired; 6 tablespoons, extra-virgin olive oil; , Salt; 1/4 teaspoon, hot red pepper flakes; 1 , medium red bell pepper, stemmed, seeded, and diced small; 1 , small red onion, diced small; 2 medium cloves, garlic, minced or pressed through a garlic press; 3 cups, cannellini beans or 2 (15 1/2-ounce) cans cannellini beans, drained and rinsed; 2 cups, lightly packed coarsely chopped arugula; 2 tablespoons, lemon juice, plus 1 small lemon, cut into wedges; , Ground black pepper

Main Courses
Beans
Fish & Seafood

This traditional Italian combination helps extend this expensive seafood without diluting its impact.

SERVES 4 to 6

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