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  • Tall and Fluffy Buttermilk Biscuits

    Per Serving (Serves 12)

    Calories 190; Cholesterol 16 mg; Fat 7 g; Sodium 203 mg; Saturated 3 g; Carbs 26 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 2 g; Polyunsaturated 0 g; Protein 4 g;

  • Thai-Style Grilled Chicken with Spicy Sweet and Sour Dipping Sauce

    Per Serving (Serves 4)

    Calories 573; Cholesterol 111 mg; Fat 23 g; Sodium 822 mg; Saturated 5 g; Carbs 52 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 12 g; Sugar 42 g; Polyunsaturated 4 g; Protein 38 g;

  • Thai-Style Grilled Chicken on a Gas Grill

    Per Serving (Serves 4)

    Calories 573; Cholesterol 111 mg; Fat 23 g; Sodium 822 mg; Saturated 5 g; Carbs 52 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 12 g; Sugar 42 g; Polyunsaturated 4 g; Protein 38 g;

  • All-American Potato Salad

    Per Serving (Serves 6)

    Calories 294; Cholesterol 69 mg; Fat 16 g; Sodium 213 mg; Saturated 2 g; Carbs 30 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 4 g; Sugar 3 g; Polyunsaturated 9 g; Protein 5 g;

  • Chile-Cumin Spice Rub

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Cocoa-Cumin-Allspice Rub

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Tarragon-Mustard Seed Rub

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Peppery Coriander and Dill Spice Rub

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Star Anise and Coffee Bean Spice Rub

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Texas-Style Barbecued Beef Ribs

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Texas-Style Barbecued Beef Ribs on a Gas Grill

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Grilled Salmon with Maple-Soy Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Grilled Glazed Salmon on a Gas Grill

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Maple-Soy Glaze

    Per Serving (Serves 2)

    Calories 111; Cholesterol 0g; Fat 0 g; Sodium 883 mg; Saturated 0 g; Carbs 27 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 23 g; Polyunsaturated 0 g; Protein 1 g;

  • Honey-Mustard Glaze

    Per Serving (Serves 2)

    Calories 151; Cholesterol 0g; Fat 0 g; Sodium 1128 mg; Saturated 0 g; Carbs 37 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 0 g; Sugar 35 g; Polyunsaturated 0 g; Protein 2 g;

  • Maple-Chipotle Glaze

    Per Serving (Serves 2)

    Calories 115; Cholesterol 0g; Fat 0 g; Sodium 911 mg; Saturated 0 g; Carbs 28 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 24 g; Polyunsaturated 0 g; Protein 1 g;

  • Fresh Tomato Salsa

    Per Serving (Serves 12)

    Calories 18; Cholesterol 0g; Fat 0 g; Sodium 100 mg; Saturated 0 g; Carbs 3 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 2 g; Polyunsaturated 0 g; Protein 0 g;

  • Freeform Summer Fruit Tart

    Per Serving (Serves 6)

    Calories 368; Cholesterol 50 mg; Fat 19 g; Sodium 197 mg; Saturated 12 g; Carbs 45 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 5 g; Sugar 19 g; Polyunsaturated 0 g; Protein 4 g;

  • Freeform Summer Fruit Tartlets

    Per Serving (Serves 4)

    Calories 552; Cholesterol 76 mg; Fat 29 g; Sodium 296 mg; Saturated 18 g; Carbs 67 g; Trans 1 g; Dietary Fiber 3 g; Monounsaturated 7 g; Sugar 29 g; Polyunsaturated 1 g; Protein 6 g;

  • Fresh Peach Cobbler

    Per Serving (Serves 6)

    Calories 305; Cholesterol 27 mg; Fat 10 g; Sodium 251 mg; Saturated 6 g; Carbs 50 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 31 g; Polyunsaturated 0 g; Protein 4 g;

  • Blueberry-Peach Cobbler with Lemon-Cornmeal Biscuit Topping

    Per Serving (Serves 6)

    Calories 313; Cholesterol 27 mg; Fat 10 g; Sodium 252 mg; Saturated 6 g; Carbs 52 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 31 g; Polyunsaturated 0 g; Protein 4 g;

  • Garlicky Potato Salad with Tomatoes and Basil

    Per Serving (Serves 6)

    Calories 289; Cholesterol 69 mg; Fat 16 g; Sodium 147 mg; Saturated 2 g; Carbs 29 g; Trans 0g; Dietary Fiber 2 g; Monounsaturated 4 g; Sugar 2 g; Polyunsaturated 9 g; Protein 5 g;

  • Freeform Tart Dough

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Sugar Syrup

    Per Serving (Serves 4)

    Calories 214; Cholesterol 0g; Fat 0 g; Sodium 4 mg; Saturated 0 g; Carbs 54 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 52 g; Polyunsaturated 0 g; Protein 0 g;

  • Texas-Style Barbecue Sauce

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Texas-Style Barbecue Sauce

    Per Serving (Serves 4)

    Calories 124; Cholesterol 15 mg; Fat 6 g; Sodium 477 mg; Saturated 3 g; Carbs 15 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 12 g; Polyunsaturated 0 g; Protein 1 g;