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  • Quick Homemade Chicken Stock

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Pot-Au-Feu

    Per Serving (Serves 10)

    Calories 1087; Cholesterol 213 mg; Fat 62 g; Sodium 2764 mg; Saturated 25 g; Carbs 59 g; Trans 0 g; Dietary Fiber 10 g; Monounsaturated 28 g; Sugar 12 g; Polyunsaturated 3 g; Protein 73 g;

  • Eggplant Parmesan

    Per Serving (Serves 8)

    Calories 523; Cholesterol 129 mg; Fat 29 g; Sodium 945 mg; Saturated 9 g; Carbs 41 g; Trans 0 g; Dietary Fiber 8 g; Monounsaturated 14 g; Sugar 10 g; Polyunsaturated 3 g; Protein 24 g;

  • Garlic-Rosemary Roast Chicken with Jus

    Per Serving (Serves 4)

    Calories 596; Cholesterol 172 mg; Fat 39 g; Sodium 271 mg; Saturated 10 g; Carbs 9 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 17 g; Sugar 0 g; Polyunsaturated 8 g; Protein 46 g;

  • Garlic-Rosemary Roast Chicken with Potatoes

    Per Serving (Serves 4)

    Calories 722; Cholesterol 172 mg; Fat 43 g; Sodium 1001 mg; Saturated 11 g; Carbs 34 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 20 g; Sugar 2 g; Polyunsaturated 8 g; Protein 47 g;

  • Pasta with Sun-Dried Tomatoes, Ricotta, and Peas

    Per Serving (Serves 6)

    Calories 497; Cholesterol 32 mg; Fat 16 g; Sodium 190 mg; Saturated 6 g; Carbs 66 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 7 g; Sugar 3 g; Polyunsaturated 1 g; Protein 20 g;

  • Pasta with Green Olive-Sun-Dried Tomato Sauce and Toasted Bread Crumbs

    Per Serving (Serves 6)

    Calories 439; Cholesterol 1 mg; Fat 12 g; Sodium 566 mg; Saturated 1 g; Carbs 69 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 7 g; Sugar 4 g; Polyunsaturated 1 g; Protein 13 g;

  • Hearty Lentil Soup

    Per Serving (Serves 6)

    Calories 252; Cholesterol 9 mg; Fat 7 g; Sodium 638 mg; Saturated 2 g; Carbs 30 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 3 g; Sugar 5 g; Polyunsaturated 1 g; Protein 14 g;

  • Hearty Lentil Soup with Spinach

    Per Serving (Serves 6)

    Calories 256; Cholesterol 9 mg; Fat 7 g; Sodium 655 mg; Saturated 2 g; Carbs 31 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 3 g; Sugar 5 g; Polyunsaturated 1 g; Protein 15 g;

  • Hearty Lentil Soup with Fragrant Spices

    Per Serving (Serves 6)

    Calories 248; Cholesterol 9 mg; Fat 7 g; Sodium 562 mg; Saturated 2 g; Carbs 29 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 3 g; Sugar 4 g; Polyunsaturated 1 g; Protein 14 g;

  • Fish Meuniere with Browned Butter and Lemon

    Per Serving (Serves 6)

    Calories 262; Cholesterol 79 mg; Fat 18 g; Sodium 324 mg; Saturated 8 g; Carbs 9 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 6 g; Sugar 0 g; Polyunsaturated 1 g; Protein 14 g;

  • Fish Meuniere with Toasted Slivered Almonds

    Per Serving (Serves 4)

    Calories 432; Cholesterol 119 mg; Fat 31 g; Sodium 486 mg; Saturated 12 g; Carbs 15 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 12 g; Sugar 0 g; Polyunsaturated 3 g; Protein 23 g;

  • Fish Meuniere with Capers

    Per Serving (Serves 4)

    Calories 394; Cholesterol 119 mg; Fat 27 g; Sodium 587 mg; Saturated 12 g; Carbs 14 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 10 g; Sugar 0 g; Polyunsaturated 2 g; Protein 22 g;

  • Oven Fries

    Per Serving (Serves 4)

    Calories 302; Cholesterol 0g; Fat 17 g; Sodium 9 mg; Saturated 1 g; Carbs 33 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 12 g; Sugar 1 g; Polyunsaturated 3 g; Protein 3 g;

  • Chocolate Sour Cream Bundt Cake

    Per Serving (Serves 14)

    Calories 407; Cholesterol 103 mg; Fat 20 g; Sodium 296 mg; Saturated 11 g; Carbs 55 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 5 g; Sugar 39 g; Polyunsaturated 1 g; Protein 5 g;

  • Tangy Whipped Cream

    Per Serving (Serves 6)

    Calories 179; Cholesterol 59 mg; Fat 16 g; Sodium 21 mg; Saturated 10 g; Carbs 7 g; Trans 0g; Dietary Fiber 0g; Monounsaturated 4 g; Sugar 7 g; Polyunsaturated 0 g; Protein 1 g;

  • Lightly Sweetened Raspberries

    Per Serving (Serves 2)

    Calories 133; Cholesterol 0g; Fat 1 g; Sodium 1 mg; Saturated 0 g; Carbs 31 g; Trans 0g; Dietary Fiber 11 g; Monounsaturated 0 g; Sugar 17 g; Polyunsaturated 0 g; Protein 2 g;

  • Skillet Apple Brown Betty

    Per Serving (Serves 8)

    Calories 272; Cholesterol 22 mg; Fat 9 g; Sodium 135 mg; Saturated 5 g; Carbs 44 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 2 g; Sugar 29 g; Polyunsaturated 0 g; Protein 2 g;

  • Skillet Apple Brown Betty with Pecans and Dried Cranberries

    Per Serving (Serves 8)

    Calories 338; Cholesterol 22 mg; Fat 14 g; Sodium 136 mg; Saturated 6 g; Carbs 51 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 4 g; Sugar 34 g; Polyunsaturated 1 g; Protein 3 g;

  • Skillet Apple Brown Betty with Golden Raisins and Calvados

    Per Serving (Serves 8)

    Calories 312; Cholesterol 22 mg; Fat 9 g; Sodium 136 mg; Saturated 5 g; Carbs 50 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 2 g; Sugar 33 g; Polyunsaturated 0 g; Protein 3 g;

  • Pasta with Sun-Dried Tomatoes, Cauliflower, and Thyme-Infused Cream

    Per Serving (Serves 6)

    Calories 778; Cholesterol 125 mg; Fat 45 g; Sodium 244 mg; Saturated 23 g; Carbs 71 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 14 g; Sugar 7 g; Polyunsaturated 4 g; Protein 18 g;

  • Rich Beef Stock

    Per Serving (Serves 4)

    Calories 39; Cholesterol 10 mg; Fat 1 g; Sodium 44 mg; Saturated 0 g; Carbs 0 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 0 g; Polyunsaturated 0 g; Protein 5 g;

  • Sweet Potato Oven Fries

    Per Serving (Serves 4)

    Calories 205; Cholesterol 0g; Fat 1 g; Sodium 124 mg; Saturated 0 g; Carbs 45 g; Trans 0g; Dietary Fiber 6 g; Monounsaturated 0 g; Sugar 9 g; Polyunsaturated 0 g; Protein 3 g;