March/April 2021

March / April

2021
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Perfectly Popped Corn
Popping popcorn on the stovetop doesn't need to end in disaster.
Published: May 2012
Your Guide to Shopping for Spanish Paprika
Your Guide to Shopping for Spanish Paprika
Smoked or unsmoked? Mild or spicy? Here’s how to navigate the multiple varieties…
Published: February 2021
Shopping and Storage Tips for Radishes
Shopping and Storage Tips for Radishes
Here’s how to pick the crispest, pepperiest roots—and keep them fresh.
Published: February 2021
Sizing Up Bulgur
Sizing Up Bulgur
Not all bulgur is alike. Here’s our visual guide to four common grinds of the gr…
Published: February 2021
How to Toast Dried Chiles in Seconds
How to Toast Dried Chiles in Seconds
For complex, intensified chile flavor fast, turn to the microwave.
Published: February 2021
How to Get the Most Use out of Frying Oil
How to Get the Most Use out of Frying Oil
Don’t toss your used oil—here’s how to reuse it time and time again, and not jus…
Published: February 2021
DIY Prepared Horseradish
DIY Prepared Horseradish
By starting from scratch, you can make sure that your horseradish packs a lastin…
Published: February 2021

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