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July/August 1997
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1
July/August 1997
May/June 2012
Category
Recipes
31 results
make ahead
Classic Creamy Chicken Salad
4.48
(35)
21
quick
Cocktail Sauce
4.6
(23)
20
vegetarian
Creamy Dill Cucumber Salad
4.56
(35)
33
make ahead
quick
Simple Roast Chicken Breasts
3.91
(11)
8
Barbecued Pulled Pork on a Charcoal Grill
4.36
(28)
35
Herb-Poached Shrimp with Cocktail Sauce
4.64
(25)
30
Waldorf Chicken Salad
4.17
(6)
18
vegetarian
Sesame Lemon Cucumber Salad
4.34
(15)
10
make ahead
Curried Chicken Salad with Raisins and Honey
4.16
(13)
12
quick
Simple Grilled Salmon
4
(4)
make ahead
Cappuccino Semifreddo with Almond Biscotti
4.29
(7)
18
Barbecued Pulled Pork on a Gas Grill
4.46
(13)
9
make ahead
Chicken Salad with Hoisin Dressing
4.5
(4)
7
Western South Carolina-Style Barbecue Sauce
4
(3)
2
make ahead
Basic Barbecue Sauce
quick
Mid-South Carolina Mustard Sauce
5
(1)
2
vegetarian
Sweet-and-Tart Cucumber Salad
4.33
(3)
4
make ahead
Vanilla Semifreddo with Almonds and Amaretti
2
Eastern North Carolina-Style Barbecue Sauce
4
(3)
3
quick
Tartar Sauce
2
quick
Spicy Chili Rub
1
(1)
2
quick
Warm Bittersweet Chocolate Sauce
5
(1)
Grilled Bone-In Chicken Breasts
2
Spice-Rubbed Grilled Bone-In Chicken Breasts
4
make ahead
Barbecue Sauce with Cumin, Lime, and Cilantro
make ahead
Chocolate Orange Semifreddo
make ahead
Barbecue Sauce with Ginger, Soy Sauce, and Sesame Oil
Grilled Bone-In Chicken Breasts with Barbecue Sauce
5
quick
Grilled Salmon with Indian Flavors and Fresh Mango Chutney
8
vegetarian
Yogurt Mint Cucumber Salad
4
(1)
1
quick
Grilled Salmon with Mustard Glaze
1
(1)
2