November/December 2018

November / December

2018
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Turkey and Gravy for a Crowd
Turkey and Gravy for a Crowd
Moist, tender meat; crisp, bronzed skin; and rich, full-flavored gravy for 20 pe…
Published: November 2018
Skillet Beef Top Loin Roast with Potatoes
Skillet Beef Top Loin Roast with Potatoes
No need to wait for a crowd to serve our Beef Top Loin Roast with Potatoes. With…
Published: September 2018
Our Favorite Turkey Gravy
Our Favorite Turkey Gravy
Of course it had to taste great. But we also wanted a gravy that could be made i…
Published: September 2018
Our Favorite Gluten-Free Turkey Gravy
Our Favorite Gluten-Free Turkey Gravy
Of course it had to taste great. But we also wanted a gravy that could be made i…
Published: November 2018
Our Favorite Alcohol-Free Turkey Gravy
Our Favorite Alcohol-Free Turkey Gravy
Of course it had to taste great. But we also wanted a gravy that could be made i…
Published: November 2018
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano)
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano)
The porky-peppery flavors of pasta alla gricia deserve big recognition.
Published: November 2018
Roasted Delicata Squash
Roasted Delicata Squash
Tired of struggling to peel and cut heavy-duty squash? Try something more delica…
Published: November 2018
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano) for Two
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano) for Two
The porky-peppery flavors of pasta alla gricia deserve big recognition.
Published: November 2018
Goat Cheese and Chive Sauce
Goat Cheese and Chive Sauce
This cool, creamy sauce has several layers of tang with goat cheese, lemon zest,…
Published: November 2018
Basque-Style Herb Sauce (Tximitxurri)
Basque-Style Herb Sauce (Tximitxurri)
This sauce has it all: brightness from fresh parsley and sherry vinegar, spicine…
Published: September 2018
Spicy Honey
Spicy Honey
This sauce has just the right balance of sweet and heat and the perfect consiste…
Published: November 2018
Kung Pao Chicken
Kung Pao Chicken
Spicy chiles and tingly Sichuan peppercorns team up with lightly sauced chicken …
Published: November 2018
Kung Pao Chicken for Two
Kung Pao Chicken for Two
Spicy chiles and tingly Sichuan peppercorns team up with lightly sauced chicken …
Published: September 2018
Creamless Creamy Herb Dressing
Creamless Creamy Herb Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: November 2018
Creamless Creamy Ginger-Miso Dressing
Creamless Creamy Ginger-Miso Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: September 2018
Creamless Creamy Green Goddess Dressing
Creamless Creamy Green Goddess Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: November 2018
Creamless Creamy Roasted Red Pepper and Tahini Dressing
Creamless Creamy Roasted Red Pepper and Tahini Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: November 2018
Creamless Creamy Russian Dressing
Creamless Creamy Russian Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: September 2018
White Bean and Mushroom Gratin
White Bean and Mushroom Gratin
Once you know the building blocks that create savory depth, you won't miss the m…
Published: November 2018
Individual Orange, Cranberry, and Mint Pavlovas with Whipped Cream
Individual Orange, Cranberry, and Mint Pavlovas with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Individual Mango, Kiwi, and Blueberry Pavlovas with Whipped Cream
Individual Mango, Kiwi, and Blueberry Pavlovas with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Individual Strawberry, Lime, and Basil Pavlovas with Whipped Cream
Individual Strawberry, Lime, and Basil Pavlovas with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Mango, Kiwi, and Blueberry Pavlova with Whipped Cream
Mango, Kiwi, and Blueberry Pavlova with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Orange, Cranberry, and Mint Pavlova with Whipped Cream
Orange, Cranberry, and Mint Pavlova with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Strawberry, Lime, and Basil Pavlova with Whipped Cream
Strawberry, Lime, and Basil Pavlova with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
Torta Caprese
Torta Caprese
Flourless chocolate cake often trades on cloying fudge-like density and one-note…
Published: November 2018
Amaretto Whipped Cream
Amaretto Whipped Cream
Add some sweet, nutty almond flavor to your whipped cream.
Published: November 2018
Orange Whipped Cream
Orange Whipped Cream
Cointreau and orange zest give this whipped cream the perfect amount of bright o…
Published: November 2018
Cultured Butter
Cultured Butter
The butter you make yourself could be the best you’ve ever tasted.
Published: January 2017
The June Intelligent Oven
The June Intelligent Oven
A countertop oven with artificial intelligence that “recognizes” and automatical…
Published: September 2018
Buy the Winner
Fruit/Vegetable Peelers for Kids
Fruit/Vegetable Peelers for Kids
Which peeler is effective, safe, and comfortable for young cooks?
Published: November 2018
Buy the Winner
Glass Water Bottles
Glass Water Bottles
Glass water bottles have a fervent following, so we put them to the test. Were a…
Published: November 2018
Buy the Winner
Silicone Brushes
Silicone Brushes
Silicone brushes can baste, glaze, and then clean up in the dishwasher. Which is…
Published: November 2018
Buy the Winner
What is Top Loin Roast? Meet the "Cheaper Prime Rib"
Shop smarter with this beef cut that tastes like a premium roast.
Published: November 2018
Almond Flour vs. Almond Meal
There's no legal distinction—but here's what you can typically expect.
Published: November 2018
Visual Guide to Judging Bread Doneness
Visual Guide to Judging Bread Doneness
When baking bread, trust your eyes first and foremost.
Published: November 2018
How to Make Rice in a Pressure Cooker
How to Make Rice in a Pressure Cooker
Here's a faster and easier way to make white rice.
Published: November 2018
Can a Raisin Revive Flat Champagne?
Can a Raisin Revive Flat Champagne?
We conducted a test to confirm (or disprove) this theory.
Published: November 2018
How to Substitute Vanilla Extract
Here's a sneaky ingredient to use in a pinch.
Published: November 2018
Turkey Giblets: What to Keep and What to Throw Away
Which parts from the turkey cavity should you use for gravy?
Published: November 2018
How to Prep, Buy, and Store Delicata Squash
Get the most out of this small, mild winter squash.
Published: November 2018
Metal Spatulas
Metal Spatulas
This essential tool can be a cook's best friend—but only if you choose the right…
Published: September 2018
Torta Caprese
Torta Caprese
Flourless chocolate cake often trades on cloying fudge-like density and one-note…
Published: November 2018
Orange, Cranberry, and Mint Pavlova with Whipped Cream
Orange, Cranberry, and Mint Pavlova with Whipped Cream
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: November 2018
White Bean and Mushroom Gratin
White Bean and Mushroom Gratin
Once you know the building blocks that create savory depth, you won't miss the m…
Published: November 2018
Creamless Creamy Herb Dressing
Creamless Creamy Herb Dressing
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: November 2018
Kung Pao Chicken
Kung Pao Chicken
Spicy chiles and tingly Sichuan peppercorns team up with lightly sauced chicken …
Published: November 2018
Roasted Delicata Squash
Roasted Delicata Squash
Tired of struggling to peel and cut heavy-duty squash? Try something more delica…
Published: November 2018
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano)
Pasta alla Gricia (Rigatoni with Pancetta and Pecorino Romano)
The porky-peppery flavors of pasta alla gricia deserve big recognition.
Published: November 2018
Our Favorite Turkey Gravy
Our Favorite Turkey Gravy
Of course it had to taste great. But we also wanted a gravy that could be made i…
Published: November 2018
Beef Top Loin Roast with Potatoes
Beef Top Loin Roast with Potatoes
A tender, juicy roast isn’t hard to pull off. Neither are creamy, golden-brown p…
Published: November 2018
Turkey and Gravy for a Crowd
Turkey and Gravy for a Crowd
Moist, tender meat; crisp, bronzed skin; and rich, full-flavored gravy for 20 pe…
Published: November 2018
How to Brine Turkey in a Cooler
How to Brine Turkey in a Cooler
Save refrigerator space this Thanksgiving by brining your turkey in a cooler.
Published: October 2018
How to Use a Bench Scraper Like the Pros
How to Use a Bench Scraper Like the Pros
A bench scraper is an inexpensive—and indispensable—tool in the kitchen in more …
Published: October 2018
What’s the Difference Between Creaming and Reverse Creaming?
What’s the Difference Between Creaming and Reverse Creaming?
Ever wonder why different cake recipes call for different approaches to mixing t…
Published: October 2018
The Best Wine for Cooking (Is Not What You Think)
The Best Wine for Cooking (Is Not What You Think)
You’ve probably heard that you shouldn’t cook with wine you wouldn’t drink, but …
Published: October 2018
How Long Will Turkey Stay Warm After Cooking?
How Long Will Turkey Stay Warm After Cooking?
Every year we field the same question from readers: Won’t my turkey get cold if …
Published: October 2018
Testing Reusable Baby & Toddler Food Pouches
Testing Reusable Baby & Toddler Food Pouches
These squeezable, refillable pouches are a convenient option for kids’ food on t…
Published: September 2018
Testing Salad Spinners
Testing Salad Spinners
Which salad spinner can wash and dry your greens without wearing you out?
Published: October 2018
Testing the June Intelligent Oven
Testing the June Intelligent Oven
A countertop oven with artificial intelligence that “recognizes” and automatical…
Published: September 2018
Testing Glass Water Bottles
Testing Glass Water Bottles
Glass water bottles have a fervent following, so we put them to the test. Were a…
Published: October 2018
Testing Metal Spatulas
Testing Metal Spatulas
A metal spatula can be a cook’s best friend—but only if you choose the right one…
Published: October 2018
Testing Silicone Brushes
Testing Silicone Brushes
Silicone brushes are easy to clean and great for applications where heat or hygi…
Published: October 2018
Testing Fruit/Vegetable Peelers for Kids
Testing Fruit/Vegetable Peelers for Kids
Which peeler is effective, safe, and comfortable for young cooks?
Published: October 2018
Tasting Crunchy Peanut Butter
Tasting Crunchy Peanut Butter
Ever wonder how many peanut pieces are actually in a jar of crunchy peanut butte…
Published: October 2018
Tasting Unsalted Butter
Tasting Unsalted Butter
For everyday cooking and baking, which unsalted butter is best? We tested seve…
Published: October 2018
Italian Chocolate-Almond Cake
Italian Chocolate-Almond Cake
Flourless chocolate cake often trades on cloying fudge-like density and one-note…
Published: October 2018
How to Make a Showstopper Pavlova
How to Make a Showstopper Pavlova
Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Published: October 2018
White Bean and Mushroom Gratin
White Bean and Mushroom Gratin
Once you know the building blocks that create savory depth, you won’t miss the m…
Published: October 2018
Real Kung Pao Chicken
Real Kung Pao Chicken
Spicy chiles and tingly Sichuan peppercorns team up with lightly sauced chicken …
Published: October 2018
The Easiest Winter Squash
The Easiest Winter Squash
Tired of struggling to peel and cut heavy-duty squash? Try something more delica…
Published: October 2018
Rome's Greatest Little-Known Pasta
Rome's Greatest Little-Known Pasta
The porky-peppery flavors of pasta alla gricia deserve big recognition.
Published: October 2018
Creamy Dressings, Hold the Cream
Creamy Dressings, Hold the Cream
A surprising ingredient quietly imparts the smooth richness of dairy or mayonnai…
Published: October 2018
Game-Changing Turkey Gravy
Game-Changing Turkey Gravy
Of course it had to taste great. But we also wanted a recipe that could be made …
Published: October 2018
Low-Stress Turkey for a Crowd
Low-Stress Turkey for a Crowd
Moist, tender meat; crisp, bronzed skin; and rich, full flavored gravy for twent…
Published: October 2018
Roast Beef and Potatoes for Company
Roast Beef and Potatoes for Company
A tender, juicy roast isn’t hard to pull off. Neither are creamy, golden-brown p…
Published: October 2018

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