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July/August 2013
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July/August 2013
July/August 2006
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Category
Recipes
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Ingredients
37 results
quick
vegetarian
Perfect Fried Eggs
4.47
(127)
196
quick
New England Lobster Rolls Recipe
4.45
(39)
72
Grilled Lamb Kofte
4.53
(39)
59
Grilled Glazed Pork Tenderloin Roast
4.22
(14)
18
Grilled Beef Kofte
4.25
(20)
60
Summer Berry Trifle
4.33
(21)
59
vegetarian
Pasta with Pesto, Potatoes, and Green Beans
4.29
(31)
42
6 tested
Skewers
6
Buy the Winner
Fresh Corn Cornbread
3.94
(25)
37
vegetarian
gluten free
Brown Rice Salad with Asparagus, Goat Cheese, and Lemon
4.26
(11)
4
4 tested
High-End Barbecue Sauces
14
Buy the Winner
quick
Sweet and Spicy Hoisin Glaze
4.42
(14)
4
Sweet and Tangy Barbecued Chicken
4.47
(19)
16
14 tested
Gluten-Free Sandwich Bread
20
Buy the Winner
gluten free
vegetarian
Tunisian-Style Grilled Vegetables (Mechouia)
5
(4)
8
make ahead
Boiled Lobster
3.77
(9)
10
vegetarian
gluten free
Brown Rice Salad with Fennel, Mushrooms, and Walnuts
4.06
(16)
12
3 tested
Innovative Saucepans
4 tested
Basting Pots
Buy the Winner
gluten free
vegetarian
Brown Rice for Salad
4.01
(18)
10
Hot Dog Bun Pan
7
Buy the Winner
vegetarian
gluten free
Brown Rice Salad with Jalapenos, Tomatoes, and Avocado
4.12
(8)
19
vegetarian
gluten free
Brown Rice Salad with Red Bell Peppers, Olives, and Manchego
3
(3)
1
quick
Satay Glaze
4
(1)
1
quick
Miso Glaze
2:24
Grilled Lamb Kofte
1:21
Brown Rice Salad with Jalapenos, Tomatoes, and Avocado
4:41
Summer Berry Trifle
6:11
Innovative Cookware
2:29
Tunisian-Style Grilled Vegetables
1:31
Fresh Corn Cornbread
2:48
Sweet and Tangy Barbecued Chicken
3:17
New England Lobster Rolls
1:10
Perfect Fried Eggs
2:46
Grilled Glazed Pork Tenderloin Roast
3:26
Science: A Closer Look at Gluten
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