Paleo Sautéed Summer Squash Ribbons

Name: Paleo Sautéed Summer Squash Ribbons
Ingredients: 1 , small garlic clove, minced; 1 teaspoon, grated lemon zest plus 1 tablespoon juice; 4 (6- to 8-ounce), yellow squash or zucchini, trimmed; 2 tablespoons plus 1 teaspoon, extra-virgin olive oil; , Salt and pepper; 1 1/2 tablespoons, chopped fresh parsley

Side Dishes
Vegetables

Summer squash and zucchini make great side dishes; they cook quickly and have creamy, delicately flavored flesh that pairs perfectly with most proteins.

SERVES 4

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