Chocolate Glazed Mint-Frosted Brownies

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Appears in Cook's Illustrated March/April 2004

These brownies have both a mint frosting and a chocolate glaze.

SERVES Makes 24

TIME 1¾ hours, plus 2 hours cooling and 2 hours chilling

Chocolate Glazed Mint-Frosted Brownies

WHY THIS RECIPE WORKS

When developing an old-fashioned, chewy chocolate brownie recipe, we found that success lay in the details. Substituting cake flour for all-purpose flour made our brownies tender, with a delicate chew. Plenty of unsweetened chocolate gave o...

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