Grilling & Barbecue
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Published: July 2019
Spanish Grilled Pork Kebabs (Pinchos Morunos)A union of spices and char flavors pinchos morunos. But for juicy meat, separati…
Published: May 2019
Easy Grill-Roasted Whole ChickenOur dead-simple method delivers juicy, subtly smoky meat with bronzed skin.
Published: April 2019
Easy Grilled Steak Tacos (Tacos al Carbón)Each component of our quick and easy steak tacos—tender, juicy meat; corn tortil…
Published: March 2019
Tuscan Grilled Pork Ribs (Rosticciana)With no sauce and minimal seasoning, rosticciana forgoes the hallmarks of Americ…
Published: April 2019
Grilled RadicchioRosticciana is usually served as part of a mixed grilled spread of meats such as…
Published: May 2018
Grilled Mojo-Marinated Skirt SteakIf you're not grilling skirt steak, you should be: It's a great cut for marinati…
Published: September 2017
Grilled CauliflowerChar, caramelization, and smoke bring new dimension to this versatile vegetable.
Published: May 2017
Grilled Spice-Rubbed Chicken DrumsticksWhen grilled as part of a whole chicken, drumsticks taste just fine. But with th…
Published: May 2017
Jerk-Style Spice RubWhen grilled as part of a whole chicken, drumsticks taste just fine. But with th…
Published: May 2017
Barbecue Spice RubWhen grilled as part of a whole chicken, drumsticks taste just fine. But with th…
Published: May 2017
Ras el Hanout Spice RubWhen grilled as part of a whole chicken, drumsticks taste just fine. But with th…
Published: July 2016
Grilled Frozen Steaks with Arugula and ParmesanGot a thick-cut steak in the freezer? You’re 40 minutes away from a great dinner…
Published: July 2016
Grilled Frozen SteaksGot a thick-cut steak in the freezer? You’re 40 minutes away from a great dinner…
Published: July 2016
Grilled Onions with Balsamic VinaigretteWe wanted grilled onions that were worthy of being a stand-alone side dish.
Published: September 2015
Sweet and Tangy Barbecue SauceServe with our Sweet and Tangy Grilled Country-Style Pork Ribs.
Published: May 2015
Grilled Pork Kebabs with Hoisin and Five-SpiceTo make the most of this supertender—but very mild—cut, we turn it into kebabs.
Published: July 2014
Grilled Chicken SouvlakiBright lemon flavor and charred-yet-moist, evenly cooked meat are the hallmarks …
Published: July 2014
Smoky Pulled Pork on a Gas GrillWe’ve always believed that a gas grill just can’t match charcoal when it comes t…
Published: May 2014
New Mexican Chile RubBy grinding our own spices, instead of using store-bought ground spices, we crea…
Published: May 2014
Shallot-Herb ButterA good compound butter recipe offers a simple way to dress up grilled meats.
Published: May 2014
Roasted Cornish Game Hens for TwoGetting crispy skin on a roast bird that spends an hour in the oven is challengi…
Published: July 2013
Grilled Beef KofteIn the Middle East, kebabs called kofte feature ground meat, not chunks, mixed w…
Published: July 2000
Charcoal Grill-Roasted Whole ChickenRub the bird with spices and flip it just once for crisp, bronzed skin and flavo…
Published: September 2006
Grill-Roasted Prime Rib For Charcoal GrillGetting a deep, flavorful crust on this costly cut of meat can be a messy, smoky…
Published: July 2011
Grilled Vegetable RatatouilleWhy heat up your kitchen to cook vegetables when you can get crisp-tender textur…
Published: July 2011
Thai Grilled-Beef SaladOur goal was to look no further than the supermarket to replicate this salad's c…
Published: July 2011
Smoked ChickenSurprisingly, the trick to perfecting smoke flavor isn't getting the wood to smo…
Published: May 2011
Bacon and Brown Butter VinaigretteThis vinaigrette is the perfect accompaniment to grilled scallops.
Published: May 2011
Barbecue Sauce VinaigretteThis vinaigrette is the perfect accompaniment to grilled scallops.
Published: May 2011
Gas-Grill-Roasted Bone-In Pork Rib RoastA boneless pork roast sure is convenient. But is something important lost when t…
Published: May 2011
Gas-Grilled Barbecued Chicken KebabsStripped of protective fatty skin, barbecued chicken kebabs don’t stand a chance…
Published: May 2011
Coconut-Red Curry Grilling SauceTired of the same ketchup-y barbecue sauces, we looked for more exciting flavors…
Published: May 2011
Orange-Chipotle Grilling SauceTired of the same ketchup-y barbecue sauces, we looked for more exciting flavors…
Published: May 2011
Hoisin Grilling SauceTired of the same ketchup-y barbecue sauces, we looked for more exciting flavor…
Published: May 2011
Apple-Mustard Grilling SauceTired of the same ketchup-y barbecue sauces, we looked for more exciting flavors…
Published: May 2011
Charcoal-Grilled Barbecued Chicken KebabsStripped of protective fatty skin, barbecued chicken kebabs don’t stand a chance…