Ras el Hanout Spice Rub
Why This Recipe Works
We used pregound pantry staples to create a quick and flavorful North African–inspired ras al hanout spice rub. Paprika, coriander, cumin, cardamom, cinnamon, cloves, nutmeg, and cayenne are combined to deliver warm, complex flavor. A small amount of sugar helped the dry spices cling.
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InstructionsMakes about 1/2 cup
This North African spice blend delivers complex flavor from a mix of warm spices. Though not strictly authentic, smoked paprika may be substituted for half the sweet paprika to produce an even more complex flavor.
Combine all ingredients in bowl.