Black Tea–Port Milk Punch

Name: Black Tea–Port Milk Punch
Yield: Serves 4 (Makes about 4 cups)
Ingredients: 1 cup, whole milk; 2 cups brewed, black tea; ⅔ cup, Batavia Arrack; ⅔ cup, ruby port; ⅓ cup plus 4 teaspoons (3 ounces), sugar; ⅓ cup, lemon juice

Beverages

By Dan Souza

Get tipsy, caffeinated, and happy with this crystal clear blush beauty.

SERVES 4 (Makes about 4 cups)

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