Whiskey Sour
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By Tim Chin
A classic with a convenient, foamy twist.
A cookbook recipe exclusively for All-Access members from How to Cocktail
A cookbook recipe exclusively for All-Access members from How to Cocktail
WHY THIS RECIPE WORKS
When it comes to food, we're undying champions for simplicity. And when it comes to cocktails, there are few simpler than the Whiskey Sour. Throw together the whiskey of your choice, sugar, and citrus (usually lemon) and you’ve got yourself...