Onion-Balsamic Relish with Mint

Name: Onion-Balsamic Relish with Mint
Yield: Serves 4 to 6 (Makes about 2/3 cup)
Ingredients: 3 tablespoons, extra-virgin olive oil; 1 , red onion, chopped fine; 1/4 teaspoon, salt; 2 , garlic cloves, minced; 2 tablespoons, balsamic vinegar; 2 tablespoons, minced fresh mint; 1/4 teaspoon, pepper

Vegetables
Vegetarian
Condiments

By Keith Dresser ･ Appears in Cook's Illustrated January/February 2015

To make a relish, which we like to pair with carrots, we combine bold, acidic ingredients with fresh herbs and spices.

SERVES 4 to 6 (Makes about 2/3 cup)

TIME 50 minutes

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