Simple Ratatouille

Name: Simple Ratatouille
Ingredients: 3 tablespoons, extra-virgin olive oil, divided, plus extra for drizzling; 8 ounces, eggplant, cut into 3/4-inch pieces (2 cups); 1/8 teaspoon, salt; 1/2 cup chopped, onion; 2 , garlic cloves, minced; 1 large, chopped fresh tomato; 3/4 cup, chicken broth; , Salt and pepper; , Parmesan cheese, for sprinkling

SERVES 2

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