Country-Style Pot Roast with Gravy
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Although pot roast is touted as the ultimate one-pot meal, few recipes warrant ever making again. Could we redeem this classic?
WHY THIS RECIPE WORKS
For a tender pot roast recipe, we chose the boneless chuck-eye roast, which, unlike the other cuts we tested, was moist and flavorful and had none of the unpleasant dry, tough qualities of the others. To create a solid foundation for the br...