Simple Shrimp Scampi

Name: Simple Shrimp Scampi
Cuisine: Italian
Ingredients: 2 tablespoons, olive oil; 2 pounds, large shrimp (21 to 25 per pound), peeled and deveined if desired; 3 tablespoons, unsalted butter; 4 medium cloves, garlic, minced; 2 tablespoons, lemon juice; 1 tablespoon, dry vermouth; 2 tablespoons, minced fresh parsley leaves; , cayenne pepper

Main Courses
Italian
Fish & Seafood
Weeknight

Appears in Cook's Illustrated January/February 1999, America's Test Kitchen TV

Quick cooking creates plump, tender shrimp with plenty of delicious, natural-tasting liquid.

SERVES 4

TIME 30 minutes

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