Chilled Cucumber Soup with Curried Apples and Basil

Name: Chilled Cucumber Soup with Curried Apples and Basil
Yield: Serves 6
Ingredients: 5 pounds, cucumbers, peeled, seeded, and cut into 2-inch pieces (about 8 cups); 4 , medium scallions, dark green parts only, chopped coarse (about 1/2 cup); 1 cup, plain whole-milk yogurt; 1/4 teaspoon, sugar; 1 tablespoon, lemon juice; 1 teaspoon, salt; Pinch, Ground black pepper; 2 , Granny Smith apples, peeled, cored, and cut into 1/4-inch dice (about 2 cups); 1 tablespoons, minced fresh basil; 1/2 teaspoon, curry powder

Main Courses
Vegetables
Soups

Its delicate green color and sweet, mild flavor make chilled cucumber soup a perfect first course or light entree on a hot summer day.

SERVES 6

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