Arroz con Leche

Name: Arroz con Leche
Yield: Serves 6 to 8
Ingredients: 2 cups, water; 1 cup, medium-grain rice; 1/4 teaspoon, salt; 2 1/2 cups, whole milk,; 2 1/2 cups, half-and-half,; 2/3 cup, sugar, (4 2/3 ounces/132 grams); 1/2 cup, raisins; 1 1/2 teaspoons, vanilla extract; 1 teaspoon, ground cinnamon

Desserts or Baked Goods
Rice
Puddings, Custards, Gelatins, & Souffles

Rice pudding is comfort food that spans many cultures. Infused with the tropical flavor of coconut, arroz con leche is a favorite in Puerto Rico, but it can easily be made anywhere with supermarket ingredients.

SERVES 6 to 8

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