Marinated Black and Green Olives

9 comments

Sure, you can buy pre-marinated olives at most any supermarket, but we find the flavor of most of these either too vinegar-sharp or muddy with dried herbs.

SERVES 12 (Makes about 3 cups)

TIME 20 minutes, plus 12 hours chilling and 30 minutes resting

Marinated Black and Green Olives

WHY THIS RECIPE WORKS

For the best marinated olives recipe, we started with good brined olives that still contain their pits, which have a better flavor than pitted olives. For the marinade, we started with a base of olive oil and added garlic, herbs like thyme,...

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