Spicy Jamaican Jerk Dipping Sauce
SERVESEnough for 3 to 4 pounds of chicken
WHY THIS RECIPE WORKS
Tart lime juice tempers the heat of habanero and the sharpness of scallions, garlic, ginger, and onion. Thyme adds a bit of earthy herbiness, and allspice and brown sugar round out the flavors of the sauce with warm sweetness.