Teppanyaki Mustard Dipping Sauce
PUBLISHED MAY/JUNE 2009
SERVES4 (Makes about 3/4 cup)
WHY THIS RECIPE WORKS
The sharpness of horseradish, ginger, and Dijon mustard comes through strongly in this sauce, but tart lime juice, savory soy sauce, and rich mayonnaise balance it out to create a creamy, flavorful condiment.