Gingered Sugar Cookies

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Appears in Cook's Illustrated November/December 2002

Is it possible to make sugar cookies that have a perfect balance of texture and flavor? After 50 batches and 1,200 cookies, we know the answer.

SERVES Makes 2 dozen cookies

TIME 55 minutes, plus 20 minutes cooling

Gingered Sugar Cookies

WHY THIS RECIPE WORKS

While developing a sugar cookie recipe for chewy cookies with big vanilla flavor, we determined a few things: Using just one whole egg gave us the chew we wanted, a healthy dose of vanilla delivered good flavor, and light brown sugar added ...

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