Creamy Peas with Tarragon

Name: Creamy Peas with Tarragon
Yield: Serves 4
Ingredients: 2 tablespoons, unsalted butter; 1 , shallot, minced; 1 , garlic clove, minced; 1 tablespoon, minced fresh tarragon leaves; 1/2 cup, heavy cream; 1 pound, frozen green peas (3 cups); 2 teaspoons, sugar

Side Dishes
Vegetables

Fresh tarragon and peas are as natural a combination as tomatoes and basil.

SERVES 4

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