Pork and Cabbage Dumplings—Wor Tip
SERVES6 as first course (Makes 24 dumplings)
WHY THIS RECIPE WORKS
We wanted a recipe for soft, savory pillows filled with tender pork and crunchy cabbage and spiked with a pleasing hit of garlic, ginger, and soy sauce. To get there, we lightened up our filling by increasing the amount of cabbage after fir...