Roasted Garlic Jus
SERVES8 to 10 (Makes about 2 cups)
WHY THIS RECIPE WORKS
For a roasted leg of lamb recipe without the gristle or gaminess, plus great garlic flavor, we started with a meaty, boneless shank end. We separated the meaty loaves to create tidy mini-roasts from which we diligently trimmed away all visi...