Oven Grilled Cheese Sandwiches for a Crowd
Why This Recipe Works
We developed our Oven-Grilled Cheese for a Crowd recipe to perfectly cook multiple grilled cheese sandwiches at the same time. To ensure the cheese melted quickly and smoothly, we used shredded mild cheddar. We toasted the buttered slices of bread before assembling the sandwiches, then cooked them in a very hot oven. We covered the grilled cheese sandwiches on the baking sheet with aluminum foil to ensure that the cheese melted before the bread dried out.