Chunky Cherry Tomato-Basil Vinaigrette
SERVES4 to 6 (Makes 1 1/2 cups)
WHY THIS RECIPE WORKS
We didn't want to make any compromises on either texture or flavor, so we set out to develop a technique for pan-roasting halibut that would produce perfectly cooked, moist, and tender fish. For our best pan-roasted halibut recipe, we used ...