Vegan Parmesan Substitute

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A rich-tasting dairy-free substitute.

A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook

SERVES Makes about 1 cup

WHY THIS RECIPE WORKS

To satisfy our cravings for the salty, nutty, savory punch that grated Parmesan adds to many dishes, we developed this rich-tasting dairy-free substitute. Toasted cashews contribute sweetness, pine nuts bring savoriness, nutritional yeast b...

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