Roasted Celery Root with Chimichurri

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Appears in Cook's Illustrated January/February 2022

An innovative but easy two-step oven- and pan-roasting method creates a rustic, satisfying side dish that highlights the flavor and texture of celery root.

SERVES 6 to 8

TIME 1¾ hours

Roasted Celery Root with Chimichurri

WHY THIS RECIPE WORKS

An innovative but easy two-step oven- and pan-roasting method creates a rustic, satisfying side dish that highlights the flavor and texture of celery root. We started by halving the root—no peeling required. We wrapped both halves in tightl...

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