Sauteed Pork Tenderloin Medallions
SERVES3 (3 or 4 slices per person)
WHY THIS RECIPE WORKS
In search of a great pork tenderloin recipe, we discovered a few ways to add flavor and hold on to moisture while cooking this lean cut. For our final pork tenderloin recipe, we cut the meat into medallions about 1 inch thick, pounded them ...