Grilled Boneless Beef Short Ribs

Name: Grilled Boneless Beef Short Ribs
Yield: Serves 4 to 6
Ingredients: 2 pounds, boneless beef short ribs, trimmed; 2 1/2 teaspoons, kosher salt; 1 teaspoon, pepper

Main Courses
Beef
Grilling & Barbecue

By Lan Lam ･ Appears in Cook's Illustrated September/October 2020, America's Test Kitchen TV

With their rich marbling, intense beefiness, and satisfying chew, boneless beef short ribs can rival a rib eye on the grill—at about half the cost.

SERVES 4 to 6

TIME 30 minutes, plus 1 hour salting

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