Michelada (Mexican Beer and Lime Cocktail)
Why This Recipe Works
For this classic Mexican cocktail made with beer, lime, and savory seasonings, we found that a full ¼ cup of lime juice per drink was key. To balance the lime, we added doses of Worcestershire sauce and hot sauce, finding that a thicker hot sauce added a bit of body. To ensure that everything is blended, we combine the flavorful base ingredients before pouring in the beer.