Turmeric Chicken Salad Sandwiches

Name: Turmeric Chicken Salad Sandwiches
Ingredients: , Salt and pepper; 2 (4- to 6-ounce) organic, boneless, skinless chicken breasts, no more than 1 inch thick, trimmed of all visible fat; 1 teaspoon cold-pressed, extra-virgin olive oil; 1/2 teaspoon, ground turmeric; Pinch, ground cinnamon; 1/4 cup organic, plain low-fat yogurt; 2 tablespoons, mayonnaise; 2 teaspoons, lemon juice; 1/2 teaspoon, Dijon mustard; 1 , garlic clove, minced; 1/3 cup, walnuts, toasted and chopped coarse; 1/3 cup, fresh parsley leaves; 1/4 cup unsweetened, dried tart cherries; 1 , shallot, minced; 12 slices, hearty 100 percent whole-grain sandwich bread; 2 ounces (2 cups), baby spinach

Main Courses
Chicken
Sandwiches

To apply some modern tricks to old-school chicken salad, we turned to our spice rack.

SERVES 6

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