Garlicky Shrimp Dinner
Bruschetta with Fresh Herbs
The original version is toasted (not baked) and flavored with olive oil and raw garlic. Serve these crisp slices as is or with a variety of toppings.
Lemon Bundt Cake
Lemons are tart, brash, and aromatic. Why, then, is it so hard to capture these assertive flavors in a straightforward Bundt cake?
Pan-Roasted Asparagus with Cherry Tomatoes and Black Olives
A hot pan and complementary vegetables turn asparagus into a lively side dish.