Fried Rice with Peas and Bean Sprouts
For fried rice that is light and flavorful, cook the ingredients in batches and forget about your fear of frying.
Fried Rice with Shrimp, Pork, and Peas
If you like the sweet, savory flavors of Chinese roast pork and sausage, here's a fried rice recipe that incorporates the pork directly into the rice—which is also a great way to use up any leftovers.
Fried Rice with Shrimp, Pork, and Shiitakes
If you prefer pork in your fried rice, we've developed a version that incorporates salty, smoky ham.