May/June 1994

May / June

1994
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Published: May 1994
Spaghetti with Artichoke-Lobster Sauce
Forget the classic method of snipping each leaf, trussing, and then boiling for …
Seeded Pound Cake
Published: May 1994
Seeded Pound Cake
After trying 31 pound cakes, we found that the perfect version varies the "pound…
Rose Water Pound Cake
Published: May 1994
Rose Water Pound Cake
After trying 31 pound cakes, we found that the perfect version varies the "pound…
Ginger Pound Cake
Published: May 1994
Ginger Pound Cake
After trying 31 pound cakes, we found that the perfect version varies the "pound…
The Best Pound Cake
Published: May 1994
The Best Pound Cake
After trying 31 pound cakes, we found that the perfect version varies the "pound…
Published: May 1994
Hoisin-Sesame Sauce for Fish
Quick, flavorful accompaniments for grilled or broiled fish.
Published: May 1994
Plum Tomato Salsa with Sherry Vinegar
Quick, flavorful accompaniments for grilled or broiled fish.
Published: May 1994
Onion, Black Olive, and Caper Compote
Quick, flavorful accompaniments for grilled or broiled fish.
Published: May 1994
Lime-Ginger Vinaigrette
A quick, flavorful accompaniment for grilled or broiled fish.
Published: May 1994
Warm Cucumber-Red Onion Relish with Mint
Quick, flavorful accompaniments for grilled or broiled fish.
Published: May 1994
Raw Fruit Based Granitas - Mango Granita
A new food-processor technique replaces the tedious scraping demanded by traditi…
Published: May 1994
Poached Fruit Based Granitas - Plum Granita
A new food-processor technique replaces the tedious scraping demanded by traditi…
Published: May 1994
Liquid-Based Granita - Mimosa Granita
A new food-processor technique replaces the tedious scraping demanded by traditi…
Published: May 1994
Braised Artichokes with Tomatoes and Garlic
Forget the classic method of snipping each leaf, trussing, and then boiling for …
Published: May 1994
Balsamic Vinaigrette
This vinaigrette can be served as a dipping sauce or a dressing for vegetables …
Published: May 1994
Steamed Artichoke Hearts
Forget the classic method of snipping each leaf, trussing, and then boiling for …
Published: May 1994
Apple-Walnut Wheat Bread for Bread Machine, 1 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Apple-Walnut Wheat Bread for Bread Machine, 1 1/2-pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Basic Wheat Bread for Bread Machines—1 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Basic Wheat Bread for Bread Machines—1 1/2 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Sweet Bread with Almonds and Dried Cherries—Bread Machine, 1 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Sweet Bread with Almonds and Dried Cherries—Bread Machine, 1 1/2-pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Basic White Bread for Bread Machines—1 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Basic White Bread for Bread Machines—1 1/2 pound loaf
Extensive testing yields improved recipes for bread machines.
Published: May 1994
Lemon-Chive Vinaigrette
This vinaigrette is excellent with steamed artichokes.
Published: May 1994
Steamed Whole Artichokes
Forget the classic method of snipping each leaf, trussing, and then boiling for …

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