America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
Expert advice for every cook
Login
Join Now
Recipes
Learn
Equipment
Ingredients
Shows
Shop
All Filters
May/June 1994
Recipes
View Results
All Filters
Sort by
Most Popular
Most Recent
Highest Rated
Filter by
Clear All
Magazine
1
May/June 1994
Category
Recipes
26 results
The Best Pound Cake
3.71
(25)
27
quick
Balsamic Vinaigrette
4
(17)
10
Rose Water Pound Cake
1
(1)
13
Basic White Bread for Bread Machines—1 1/2-pound loaf
4.06
(18)
13
Basic Wheat Bread for Bread Machines—1 1/2-pound loaf
4.39
(13)
17
vegetarian
Steamed Whole Artichokes
4.76
(8)
5
Basic White Bread for Bread Machines—1-pound loaf
3.86
(7)
1
Ginger Pound Cake
3
(1)
4
Basic Wheat Bread for Bread Machines—1-pound loaf
4.33
(3)
1
Seeded Pound Cake
4
(1)
Raw Fruit Based Granitas - Mango Granita
5
Liquid-Based Granita - Mimosa Granita
2
Apple-Walnut Wheat Bread for Bread Machine, 1 1/2-pound loaf
3.75
(4)
6
quick
Lemon-Chive Vinaigrette
5
(1)
quick
Warm Cucumber-Red Onion Relish with Mint
vegetarian
Braised Artichokes with Tomatoes and Garlic
5
(1)
Spaghetti with Artichoke-Lobster Sauce
vegetarian
Steamed Artichoke Hearts
Sweet Bread with Almonds and Dried Cherries—Bread Machine, 1-pound loaf
1
(1)
2
quick
Plum Tomato Salsa with Sherry Vinegar
quick
Onion, Black Olive, and Caper Compote
Lime-Ginger Vinaigrette
Poached Fruit Based Granitas - Plum Granita
Sweet Bread with Almonds and Dried Cherries—Bread Machine, 1 1/2-pound loaf
4
(1)
quick
Hoisin-Sesame Sauce
5
(2)
1
Apple-Walnut Wheat Bread for Bread Machine, 1-pound loaf