September/October 2006

September / October

2006
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Knowing When Cakes, Muffins, and Quick Breads are Done
Here are our two methods of determining when cakes, muffins, and quick breads ar…
Published: September 2006
Knowing When Puddings and Custards are Done
Here's how to avoid one of the worst kitchen mishaps: overcooking.
Published: September 2006
Knowing When Pies, Pastries and Cheesecakes are Done
Few kitchen mishaps are more frustrating than improper cooking. Here's how to de…
Published: September 2006
Knowing When Common Foods are Done
The following items offer some challenges in the kitchen. Here's how to know whe…
Published: September 2006
Is Prime Rib Worth It?
What's the best prime rib to buy, and is prime rib really "prime"?
Published: September 2006

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