America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
Expert advice for every cook
Login
Join Now
Recipes
Learn
Equipment
Ingredients
Shows
Shop
All Filters
March/April 1994
Recipes
View Results
All Filters
Sort by
Most Popular
Most Recent
Highest Rated
Filter by
Clear All
Magazine
1
March/April 1994
Category
Recipes
33 results
Cream Scones
4.57
(88)
85
Gubana (Italian Easter Bread)
4.17
(6)
5
quick
Risotto with Cabbage and Country Ham
4
(6)
6
vegetarian
Roasted Beets
4.17
(73)
21
quick
Basic Risotto
4.33
(16)
18
quick
Risotto with Asparagus and Wild Mushrooms
4.46
(13)
16
Quickest Puff Pastry
4.5
(12)
32
Sweet Palmiers
4
(1)
2
Smoked Salmon and Chive Puff Pastry Mille Feuille
7
vegetarian
Pickled Beets with Orange and Rosemary
2.5
(2)
8
vegetarian
Steamed Beets
4.31
(10)
28
make ahead
Ambrosia
5
(1)
Roast Leg of Lamb with Piquant Caper Sauce
5
(1)
2
quick
Risotto with Tomatoes and Basil
4.67
(3)
9
Cream and Currant Scones
5
(1)
7
vegetarian
Beets Roesti
5
(1)
12
Citrus Honey-Nut Scones
5
(1)
4
vegetarian
Stewed Tomato Sauce with Basil and Olive Oil
Sweet-Milk Scones with Cheddar Cheese
4.6
(5)
2
Sweet-Milk Scones with Traditional British Additions
4.5
(2)
6
Sweet-Milk Scones with Modern Additions
5
(1)
2
Savory Palmiers
5
Tomato Basil Puff Pastry Tartlets
1
(1)
Puff Pastry Straws with Caraway Seeds
vegetarian
Aromatic Tomato Sauce
Bistro Apple Tart
5
(1)
Puff Pastry Straws with Cinnamon-Nut Seasoning
vegetarian
All-Purpose Tomato Sauce
4
(1)
2
quick
vegetarian
Quick-Cooked Tomatoes with Olive Oil
1
Sweet-Milk Scones with Onion
3
Puff Pastry Straws with Parmesan-Paprika Seasoning
Sweet-Milk Scones with Herbs
Sweet-Milk Scones
4.5
(2)
6