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Equipment Reviews

  • Nutmeg Grinders

    Fresh nutmeg is definitely better than preground—so what's the best way to grind it?

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  • Food Processors

    Some models cost almost $300, while others are sold for relatively small change. Do the big bucks guarantee a better machine? And what about all those attachments?

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  • Celebrity Skillets

    Does a famous chef's name on a skillet promise good performance?

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  • Cookie Presses

    We tested six models to see which lived up to the promise of consistently delivering uniform cookies.

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  • Disposable Baking Pans

    We tested two plastic brands and one aluminum brand and found one to be a decent bargain.

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  • Coffee Toddy

    You might want to look at this specialty item twice if you enjoy an exceptionally mellow brew.

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2004

November/December

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