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  • Pan-Roasted Chicken with Shallot and Vermouth Sauce

    Per Serving (Serves 4)

    Calories 759; Cholesterol 239 mg; Fat 53 g; Sodium 1230 mg; Saturated 18 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 21 g; Sugar 1 g; Polyunsaturated 9 g; Protein 55 g;

  • Pan-Roasted Chicken with Sherry-Rosemary Sauce

    Per Serving (Serves 4)

    Calories 756; Cholesterol 239 mg; Fat 53 g; Sodium 1194 mg; Saturated 18 g; Carbs 6 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 21 g; Sugar 1 g; Polyunsaturated 9 g; Protein 55 g;

  • Pan-Roasted Chicken with Cognac-Mustard Sauce

    Per Serving (Serves 4)

    Calories 756; Cholesterol 232 mg; Fat 51 g; Sodium 1229 mg; Saturated 16 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 20 g; Sugar 1 g; Polyunsaturated 9 g; Protein 55 g;

  • Kung Pao Shrimp

    Per Serving (Serves 4)

    Calories 363; Cholesterol 143 mg; Fat 23 g; Sodium 1000 mg; Saturated 3 g; Carbs 16 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 10 g; Sugar 7 g; Polyunsaturated 7 g; Protein 23 g;

  • Tuscan-Style Garlic-Rosemary Roast Pork Loin with Jus

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Tuscan-Style Garlic-Rosemary Roast Pork Loin with Roasted Potatoes

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Tuscan-Style Garlic-Rosemary Roast Pork Loin with Fennel

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Caesar Dip with Parmesan and Anchovies

    Per Serving (Serves 10)

    Calories 214; Cholesterol 20 mg; Fat 22 g; Sodium 256 mg; Saturated 5 g; Carbs 0 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 0 g; Polyunsaturated 10 g; Protein 3 g;

  • Chipotle-Lime Dip with Scallions

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Creamy Horseradish Dip

    Per Serving (Serves 6)

    Calories 262; Cholesterol 26 mg; Fat 27 g; Sodium 222 mg; Saturated 6 g; Carbs 2 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 7 g; Sugar 1 g; Polyunsaturated 13 g; Protein 0 g;

  • Green Goddess Dip

    Per Serving (Serves 6)

    Calories 262; Cholesterol 26 mg; Fat 28 g; Sodium 182 mg; Saturated 6 g; Carbs 2 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 7 g; Sugar 0 g; Polyunsaturated 13 g; Protein 0 g;

  • Feta-Mint Dip with Yogurt

    Per Serving (Serves 10)

    Calories 117; Cholesterol 14 mg; Fat 11 g; Sodium 147 mg; Saturated 2 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 1 g; Polyunsaturated 5 g; Protein 2 g;

  • Simple Lasagna with Hearty Tomato-Meat Sauce

    Per Serving (Serves 8)

    Calories 749; Cholesterol 161 mg; Fat 43 g; Sodium 1079 mg; Saturated 22 g; Carbs 45 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 15 g; Sugar 9 g; Polyunsaturated 2 g; Protein 44 g;

  • Simple Applesauce

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Greek Salad

    Per Serving (Serves 8)

    Calories 186; Cholesterol 16 mg; Fat 15 g; Sodium 408 mg; Saturated 4 g; Carbs 8 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 9 g; Sugar 4 g; Polyunsaturated 1 g; Protein 4 g;

  • Country-Style Greek Salad

    Per Serving (Serves 8)

    Calories 190; Cholesterol 16 mg; Fat 15 g; Sodium 407 mg; Saturated 4 g; Carbs 9 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 9 g; Sugar 5 g; Polyunsaturated 1 g; Protein 4 g;

  • Corn Muffins

    Per Serving (Serves 12)

    Calories 287; Cholesterol 59 mg; Fat 12 g; Sodium 209 mg; Saturated 7 g; Carbs 39 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 13 g; Polyunsaturated 0 g; Protein 5 g;

  • Corn and Apricot Muffins with Orange Essence

    Per Serving (Serves 12)

    Calories 395; Cholesterol 59 mg; Fat 12 g; Sodium 279 mg; Saturated 7 g; Carbs 67 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 3 g; Sugar 38 g; Polyunsaturated 0 g; Protein 5 g;

  • Bacon-Scallion Corn Muffins with Cheddar Cheese

    Per Serving (Serves 12)

    Calories 391; Cholesterol 86 mg; Fat 22 g; Sodium 367 mg; Saturated 12 g; Carbs 36 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 6 g; Sugar 9 g; Polyunsaturated 1 g; Protein 11 g;

  • Poached Pear and Almond Tart

    Per Serving (Serves 12)

    Calories 483; Cholesterol 75 mg; Fat 22 g; Sodium 119 mg; Saturated 10 g; Carbs 57 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 7 g; Sugar 37 g; Polyunsaturated 2 g; Protein 5 g;

  • Kung Pao Chicken

    Per Serving (Serves 4)

    Calories 421; Cholesterol 106 mg; Fat 26 g; Sodium 466 mg; Saturated 4 g; Carbs 15 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 11 g; Sugar 7 g; Polyunsaturated 8 g; Protein 30 g;