Menu
Search
Menu
Close
Print all
  • Spaghetti Alla Carbonara

    Per Serving (Serves 4)

    Calories 924; Cholesterol 192 mg; Fat 46 g; Sodium 708 mg; Saturated 14 g; Carbs 87 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 22 g; Sugar 4 g; Polyunsaturated 6 g; Protein 33 g;

  • Steak au Poivre with Brandied Cream Sauce

    Per Serving (Serves 4)

    Calories 936; Cholesterol 297 mg; Fat 68 g; Sodium 1092 mg; Saturated 31 g; Carbs 5 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 27 g; Sugar 2 g; Polyunsaturated 2 g; Protein 61 g;

  • Crisp Breaded Chicken Cutlets

    Per Serving (Serves 4)

    Calories 825; Cholesterol 237 mg; Fat 50 g; Sodium 761 mg; Saturated 4 g; Carbs 36 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 32 g; Sugar 2 g; Polyunsaturated 9 g; Protein 54 g;

  • Crisp Breaded Chicken Cutlets with Parmesan (Chicken Milanese)

    Per Serving (Serves 4)

    Calories 853; Cholesterol 242 mg; Fat 52 g; Sodium 777 mg; Saturated 6 g; Carbs 36 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 32 g; Sugar 2 g; Polyunsaturated 9 g; Protein 56 g;

  • Crisp Breaded Chicken Cutlets with Garlic and Oregano

    Per Serving (Serves 4)

    Calories 846; Cholesterol 237 mg; Fat 50 g; Sodium 785 mg; Saturated 5 g; Carbs 41 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 32 g; Sugar 2 g; Polyunsaturated 9 g; Protein 55 g;

  • Deviled Crisp Breaded Chicken Cutlets

    Per Serving (Serves 4)

    Calories 836; Cholesterol 237 mg; Fat 50 g; Sodium 798 mg; Saturated 4 g; Carbs 38 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 32 g; Sugar 2 g; Polyunsaturated 9 g; Protein 54 g;

  • Mustard-Balsamic Vinaigrette

    Per Serving (Serves 4)

    Calories 129; Cholesterol 0g; Fat 13 g; Sodium 58 mg; Saturated 1 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 9 g; Sugar 1 g; Polyunsaturated 1 g; Protein 0 g;

  • Mustard and Roasted Garlic Vinaigrette

    Per Serving (Serves 8)

    Calories 70; Cholesterol 0g; Fat 7 g; Sodium 39 mg; Saturated 0 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 0 g; Polyunsaturated 0 g; Protein 0 g;

  • Mustard Vinaigrette with Lemon and Fines Herbes

    Per Serving (Serves 4)

    Calories 126; Cholesterol 0g; Fat 13 g; Sodium 59 mg; Saturated 1 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 9 g; Sugar 0 g; Polyunsaturated 1 g; Protein 0 g;

  • Bouillabaisse Style Fish Stew

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Garlic-Rubbed Croutons

    Per Serving (Serves 6)

    Calories 200; Cholesterol 0g; Fat 7 g; Sodium 301 mg; Saturated 1 g; Carbs 26 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 2 g; Polyunsaturated 1 g; Protein 5 g;

  • Rouille for Bouillabaisse

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Ratatouille

    Per Serving (Serves 4)

    Calories 264; Cholesterol 0g; Fat 14 g; Sodium 26 mg; Saturated 2 g; Carbs 32 g; Trans 0g; Dietary Fiber 13 g; Monounsaturated 9 g; Sugar 19 g; Polyunsaturated 1 g; Protein 6 g;

  • Classic Blueberry Muffins

    Per Serving (Serves 12)

    Calories 238; Cholesterol 38 mg; Fat 9 g; Sodium 206 mg; Saturated 5 g; Carbs 36 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 19 g; Polyunsaturated 0 g; Protein 3 g;

  • Cinnamon-Sugar-Dipped Blueberry Muffins

    Per Serving (Serves 12)

    Calories 304; Cholesterol 48 mg; Fat 13 g; Sodium 206 mg; Saturated 7 g; Carbs 44 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 27 g; Polyunsaturated 0 g; Protein 3 g;

  • Ginger-Glazed or Lemon-Glazed Blueberry Muffins

    Per Serving (Serves 12)

    Calories 288; Cholesterol 38 mg; Fat 9 g; Sodium 206 mg; Saturated 5 g; Carbs 49 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 31 g; Polyunsaturated 0 g; Protein 3 g;

  • Apple Cake

    Per Serving (Serves 10)

    Calories 532; Cholesterol 163 mg; Fat 27 g; Sodium 315 mg; Saturated 16 g; Carbs 65 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 7 g; Sugar 39 g; Polyunsaturated 1 g; Protein 5 g;

  • Roasted Chicken Breasts with Olives, Parsley, and Lemon

    Per Serving (Serves 4)

    Calories 235; Cholesterol 70 mg; Fat 17 g; Sodium 235 mg; Saturated 6 g; Carbs 0 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 7 g; Sugar 0 g; Polyunsaturated 2 g; Protein 18 g;